
Plov Cooking Class at Local Uzbek House
Samarkand, Uzbekistan
“Master the plov before lunch, impress dinner guests forever—basically culinary superpowers.”
Discover the flavors of Uzbekistan with this immersive plov cooking class. Begin with a hotel pick-up and a visit to lively Siyob Bazaar to choose fresh ingredients. Then, in a welcoming local home, learn to prepare plov step by step in a traditional qozon (cauldron). After cooking, sit down at a dastarkhan to enjoy your homemade meal alongside fresh salads, bread, and tea while sharing stories with locals. This experience blends food, culture, and hospitality for a truly authentic taste of Samarkand. You’ll not only learn how to cook plov but also gain insight into everyday Uzbek life, traditions, and hospitality. Whether you are a foodie, a culture lover, or simply curious, this class is a memorable way to connect with locals and take home a piece of Uzbekistan. ✅ Includes: private transport, groceries, cooking lesson, local chef guidance, and full meal.
What's Included
- ✓Private transportation
- ✓English-speaking guide
- ✓Lunch



